Grilled vegetable and fig platter

Grilled vegetable and fig platter

Perfect for entertaining, or for a family dinner with the hopes of leftovers, here's how we've been enjoying our grilled veggies.  Our secret is to include a punnet of figs (so cheap at the moment - and they used to be such a luxury!) and to marinade before grilling.  This is a delicious side to barbecued steaks, sausages or halloumi.

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12 Days of Christmas

12 Days of Christmas

I hate to use the term superfoods (eye roll) but I was thinking about all the lovely food we are blessed to be surrounded by this time of year and that I associate with Christmas.  I thought I'd share some of their health benefits as well as recipes that my family enjoy this time of year.  I'd love to hear about your Christmas super foods too!  My favourite part of Christmas is sharing a meal with the people that I love.  Food should be seen as part of the celebration - not something to feel guilty about.  Include plenty of fresh fruit and veggies and some lean protein and use the time off work to schedule in a walk or run.  Consider Mindful Eating  over the Christmas break by making more conscious food choices, paying attention to how you eat, and practicing self-acceptance.   

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